Hibiscus Mocktail Tea

Brew - Enjoy Hot or Cold - Use one teaspoonful (2g) of tea with 1 cup of boiling (100c) water. Let it sit for 10-15 minutes. Strain and enjoy. 

1 x packet makes 30 cups of lovely tea.

For Hibiscus Mocktail - Cool in fridge, Add half soda, A sprig of mint, A slice of lime and sugar syrup to taste.

For more AF Hibiscus Mocktail recipes go to www.cuppa.community or 

https://www.cleaneatingmag.com/recipes/pineapple-hibiscus-mocktail-recipe/

Ingredients - 100% organic hibiscus flower. Organically grown and ethically sourced. Good for - Full of antioxidants, Lower Blood pressure, Liver health, Fights bacteria, Heart health.

Invigorating, zesty, subtle fruity tones for social occasions when you want a treat! No more lemonades!

Add sparklers, parrots on sticks and a stripy straw. Blended and packaged in Australia using local and imported ingredients. Store in a cool, dry place.

Cuppa - Tea for Sober People www.cuppa.community - info@cuppa.community

The Social Network for Sober People. 35 Baxter Rd, Mascot, NSW 2020, Australia.